FEATURES Recommended Restaurants
| Mozaic |
Kafe Warisan |
 Mozaic Restaurant and Chef Salans have been honored with praise around the world for the excellence of their cuisine and the beauty of the setting. Mozaic is the only restaurant in Southeast Asia selected by Traditions & Qualité as one of Les Grandes Tables du Monde (Great Tables of the World) and to have its wine list awarded year after year by Wine Spectator.Contact: Jalan Raya Sanggingan, Ubud, Gianyar, Bali Phone +62 361 975768 E-mail This e-mail address is being protected from spambots. You need JavaScript enabled to view it Website www.mozaic-bali.com |
 Chef Nicolas Tourneville, former chef to the French Ambassador to Algeria then Indonesia, serves up light French Mediterranean lunches and dinners in an open air atmosphere. The relaxed “Bali Style” combined with sophisticated fine dining, enchanting artworks for sale, experienced and hospitable staff, and the surrounding rice fields builds an ambiance that keeps guests coming back time after time.Contact: Jalan Raya Kerobokan 38, Kerobokan, Bali Phone +62 361 731175 Email This e-mail address is being protected from spambots. You need JavaScript enabled to view it Webesite www.kafewarisan.com |
| Sarong |
Living Room |
 Chef Will Meyrick draws inspiration from the street food of many South East Asian countries, and is famous for “venturing “out there,” tasting the street hawkers’offerings and bringing back some great new ideas all working together for truly colorful and innovative twists on some old favorites. Recently he set the benchmark for modern Thai food at Blossom in Sentosa, Bali. Contact: Jalan Petitenget 19X, Kerobokan, Kuta, Bali Phone +62 361 737 809 E-mail This e-mail address is being protected from spambots. You need JavaScript enabled to view it Website www.sarongbali.com |
 The Living Room’s influences range from Bali, such as Balinese Flavored Shredded Roast Chicken, Thailand with Thai Green Curry Pumpkin Soup and Australia in Grilled Australian Beef Tenderloin, Classic French in the Duck Legs Confit ‘A L’Orientale’ or the Pan Fried Rice or Fried Noodle, whereas the adventurous one can savor Grilled Tasmanian Salmon Fillet or the 8 Spices Lamb Shoulder Curry. Contact: Jalan Petitenget 2000 XX, Kerobokan, Kuta, Bali Phone +62 361 735735 Email This e-mail address is being protected from spambots. You need JavaScript enabled to view it Website www.livingroom-bali.com |
| Gado - Gado Restaurant |
Ku de Ta |
 Gado-Gado Restaurant is one of the most exclusive places in Bali, by its excellent location, right on the beach dinning, by its fine creative Modern European style’s cuisine and by the excellent service quality. It’s the perfect spot to enjoy a late breakfast, a nice lunch by the sea, a few drinks while watching the sunset or a romantic candlelit dinner under the stars on the Island of the Gods.Contact: Jalan Dhyana Pura (Abimanyu) 99, Seminyak Phone +62 361 736966 E-mail This e-mail address is being protected from spambots. You need JavaScript enabled to view it Website www.gadogadorestaurant.com |
 Ku De Ta is equally popular with expats and tourists, although expats have probably learned by now the breakfast and sunset drinks are the best deals. Ku De Ta does regular events which include dinner with a DJ. You can sunbathe at Ku De Ta and they offer a fresh water shower beach side. This is an awesome place for sunset drinks if you want to impress somebody or just spoil yourself.Contact: Jalan Laksmana 9 Seminyak Phone +62 361 736969 E-mail This e-mail address is being protected from spambots. You need JavaScript enabled to view it Website www.kudeta |
| Ma joly |
NUT MEGS |
 Ma Joly, elegant beachside restaurant, serves a fine selection of world-class French and International cuisine, as well as the freshest fish from Jimbaran Bay. Dining takes place alfresco on the open terrace with Romanesque stone pillars running half the length of the white sandy beach or under the shelter of a traditional Balinese alang-alang roof Romanesque stone pillars running half the length of the white sandy beach. Contact: Jalan Wana Segara, Tuban, Bali Phone +62 361 753780 E-mail This e-mail address is being protected from spambots. You need JavaScript enabled to view it Website www.kupubarongbeach.com |
 Chef philip mimbimi has brought in modern Asian and global cuisine which emphasises the best quality ingredients available in the Island of Bali. Each dish that has been invented by him indisputably features the flavours and textures that span the world with aphrodisiac rudiments which represent the Hu’u vibe. Contact: Jalan Oberoi, Petitenget, Kerobokan, Kuta, Bali Phone +62 3617 36443 email This e-mail address is being protected from spambots. You need JavaScript enabled to view it Website www.nutmegs-restaurant.com |
